和三昧的鐵板燒, 姐姐光顧過, 一直推介, 不過晚餐頗昂貴, 這次母親生日, 一家十人來吃午餐, 又化算又高興.
鵝肝大件到呢... :P
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDiuT_LhLEhYvrA6P3xSzjPe93Z9_lLJ4tOwQhunaqzfpapg3hgV_P6Uj1YsIPKfvADgNSP3tetMIQ8iBHWi0m_7q2BRIar7ufNw6QyVAMetbsl_rIjdV0GNaXkqf4stiPbeWEvw/s400/%E7%85%A7%E7%89%87+3152.jpg)
小甥女很喜歡吃鵝肝, 吃這個時還圍著toast吃了個圓周慢慢品嚐 :)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQVjw9bwDbrb9jNhUyCPThx6xrC3VIw2o6HXiPytrZ8ChgTJov32UeEcfIBl8-wszVVIMM7h03skhCMvmmztDao8huXepUhXiYszHCCbRtBkcOCrgqGgEZdWaObYcxDQ9j0l_n6g/s400/%E7%85%A7%E7%89%87+3154.jpg)
蝦及帶子:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPApeCOW-Ihr1E5oEITZMA_JJfoDRXh3peY9qSxvAxTAxO4qlBFTL4R1Ap5sam6vgl6uNL74AthRnM3DGAs3g4bcCFsbjS9fSl-HId38vrq47SdszwggnYOpFOA8mp9JoH4pm5kg/s400/%E7%85%A7%E7%89%87+3155.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNlH-asckWZ6FHYQwYhlRRp3rTA8fHwLHvqr4WxX8gAIA3PUI_0XNOMDhhGo-Y01rS4Evc9OGdXfrvg1SGwQHeOckHgooELtU3E3J76jWI7dWhIHtX-EjRRoxByB2eQymCoCqdMQ/s400/%E7%85%A7%E7%89%87+3156.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKlIAtOio3uPdTbU9uQUEJrpjPQ_1DNGfpaSgQZDAUeUdOoDm_fAW5IKfGHN31UTXq2tTqtnmkJ_u3rRJsZi_L7mNAtlRr77_fNZWczIe9SMi0mvoStxGTT6n_btJptEsgg-LKhA/s400/%E7%85%A7%E7%89%87+3157.jpg)
清酒煮蜆, 很是壯觀, 煮時好像下雨的聲音, 精彩:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvJ4H0sVMpr5zGFWZa6GqXmaMGdklgaNkMtHkOI_Agun-DPnsy8dO23BtYKE5wts_PprxIK_skVKtp1rvyUmEAlbH7p-pHwEqqOhHrvZm6SLSYsc0RCi-8n-FK49GkWvo8lYPlIw/s400/%E7%85%A7%E7%89%87+3159.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgK7BMhwmblGgV8tL1A7w5P7W8SL5Z4ieBRzrqq0ATAh19y3QXGfkBWyWZDXAhx8E0fjb1F90_RkCh4a4jR_qkihoE7V46z6zD5Q_cibmcOZwWKEhGjuA2D9KYLomsfOnYLszSsYA/s400/%E7%85%A7%E7%89%87+3160.jpg)
廚師說蜆可以不吃, 這個湯卻一定要喝, 很清甜, 只下了一顆辣椒已有點辣.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSg09B4s8eRRdCTHm4tUfY2blbpe-TeWlLl8vx9GTXQ9jjWgoGUwPZpefGTp3CgUNgmpxoyJ5L-LqY02eJFzYwPTJ15LZWfiIxxtfJO9BQnuseq-Qmx_5HTB_Ie_vjF_V6AEcl5g/s400/%E7%85%A7%E7%89%87+3161.jpg)
我最喜歡的薄燒, 不過每人只有兩件:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilKVBshrE8rDa6cFwx6I8Rl8a8WMtNLR6P44LAF97FSZzmwcjcpix2_jMF7jrQba2-iB2M9jQPxD1aN3GkagaXeLVvzRcUXZr3kHg7PLorOzwdyOa4cXPipat4gXUM5qx1ttPY-g/s200/%E7%85%A7%E7%89%87+3162.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipiVsdZmHPQxLH5SAfKm9tsUO3GX2tTniweBJszj0w9kjheQiv_fjEPiVBVHqU6wtdvrwwcOJVqH_ggRKUL9LtyPOFiGfPiO45LNYL-7gINngkA7REQ2-KNXIuWwsKpPVS3fJxxw/s200/%E7%85%A7%E7%89%87+3165.jpg)
日式豚肉生薑燒, 非常好吃!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgs8PmqazUEfs-4rTrgkzsQQNsQt1C4sQKHJeR_LkdIzn5MEH5ZZLSk-Yl3luCKqO3VF8acHasd5jhATrgctcd5dafH1dptUOEnpwtlY0I2Df-Ogj7d0j5eZjYnD7JAwl6YN_pV2g/s400/%E7%85%A7%E7%89%87+3166.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCp8wj6CCaUIgtXlwmAa_pb-HEKr0jwe5HMfGTagy_z2U65l9CgBzU84k-6jZXAl5cssjUuNTgFrsdakr-3C7_RxPOIALSjptjssGut4WHn8NxMz8y4V45nNkbUpmDVeGQllI9uQ/s400/%E7%85%A7%E7%89%87+3167.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaK6cM-DS65iEKG9tKNRzixd3asgL78K81mU1YfoXQG8O8u0h0CpM0kixwv_yKlMoA6-gZnsrDSBMC6D7uDVeENe3GtEJiOaxXgc8G9Azx1lFVGchS1J5RC742Alqw7RwMpHaKVA/s400/%E7%85%A7%E7%89%87+3168.jpg)
炒飯環節時, 孩子們看得很雀躍:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWwg54iBOlp3NTJgRthW8Kb0jcfvwxhopW__I0PoodBIEGTCEaVtlkW_SW8kWPuK1URqgSnfb6qFltY01gt_SUb7W5bTc8aBCCm7xtVUAIKO4bav1EEmbwmTow2_2VYBBlWzThSA/s400/%E7%85%A7%E7%89%87+3169.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirduQi-5gROAHNadcLMit9TnC4FV5s70l0KGJonxDHImCCUbduHEtHWFYqMPbsKPKcYOsrsIe8-jPY3WYyeHK-LbfcQbcY4p37vpATJcg1QzgSWIRM98a7ESTLZxr4KFTy_eoB2A/s400/%E7%85%A7%E7%89%87+3170.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4o5kaN_-rBUWwml6zh1vWOXrIpKTHewKZ1hFy6vOUKk5u2i-w6TLqH9q_FSpjIXkE-YXfQG-KZR-v4LUiMoBW1tXEeSr8CCTaBuEn58mCcTbdI9fI6Y9dO8imqwta7TdUf_koZw/s400/%E7%85%A7%E7%89%87+3171.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjTEWhhaMRe2OFnnHfmOVRIUJw5CpyK0K7-S_S8eHCx8vON0rcW8IKj5w6MyvNoOk5FRrfKTBuO_IuOO2nX_-iVVEEcD7dmLYM17zx2Z-1W9VzbFEdCPHh7p4iiD3bk4H2nFH4GSg/s400/%E7%85%A7%E7%89%87+3172.jpg)
鮮菇油麥菜, 廚師說菜是台灣A菜:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgrw9re3ly0tKShQECW3agQ36H_vBf7gApnTMWvMHt5OOcVUIvWpXaW6zlQuyFESWUGmEJzsNozTGtvv9O8JbHIaYClVGhM_jClUiGIqIx81pBnrpapGDuZ21nBH2R30R-aVc0xYw/s400/%E7%85%A7%E7%89%87+3173.jpg)
最多人稱讚的都是薄燒, 鵝肝, 豚肉生薑燒和酒煮蜆.
門口的秋田犬銅像很可愛:
12 comments:
嘩~ 睇到我口水直流! 件鵝肝呢.. 睇到都諗到有幾好食
想試好耐...
好好味~:D
cooking meow: 好好味 :)
cr: yeah! :)
佢個set lunch都幾抵食呀
虎茶: 好抵呀! 不過薄燒得兩件仔唔係好夠跳喉 :)
像是很吸引的,一定要一試。
不過件鵝肝吃了後我要天天上gym,做多些運動消化膽固醇了。
uncleray: 哈哈, 驚膽固醇? 食多啲麥片/燕麥康啦, 得架!
請問地址係....?
小云: 可看openrice link, 在CWB東角中心頂樓.
即Sogo側.
弱弱的問一句: 化算即是大概一人幾錢...?
gar: 商務lunch, $480 for two, or $720 for three, 即係$240 per head. teppanyaki係咪算好抵先? :) buffet都唔得呀.
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